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⏳ Précommande 72h I MENU NOËL 2025

Par le Chef Benoit Lemire TABLE D'HÔTE : 65$/pers. - Mise en bouche, entrée, plat, accompagnement et dessert. ***Précommande 72h - Minimum de 5 commandes***



MISES EN BOUCHE




Buckwheat chips, salmon gravlax candy with beetroot and lemon mousse

Buckwheat chips, salmon gravlax candy with beetroot and lemon mousse

$5

⏳ A 72-hour notice
Fish
Buckwheat chips, salmon gravlax candy with beetroot and lemon
mousse


Wild mushroom crostini

Wild mushroom crostini

$4.5

⏳ A 72-hour notice

Menu de noel 25

Version foie gras

$5
Wild mushroom crostini



PLATEAUX




Veggie

Assorted pre-cut vegetables with small dips, hummus, tapenades and other homemade salsas

$6

Vegetarian
⏳ A 72-hour notice
Veggie


Charcuteries & cheeses

Assortment of farmstead cheeses, artisanal charcuterie and condiments: olives, pickles, dried fruits and nuts. Bread basket, homemade crostinis and/or crackers

$20

⏳ A 72-hour notice
Charcuteries & cheeses


Seafood

Gravlax salmon, crab dips, tarama and marinated shrimp skewers. Bread basket, homemade crostinis and/or crackers

$10

Fish
⏳ A 72-hour notice

Optional

Caviar (30$ /pp.)

$30



ENTRÉES




Butternut squash & chestnut velouté, cranberry bruschetta

Butternut squash & chestnut velouté, cranberry bruschetta

$9

Gluten-free
Vegetarian
⏳ A 72-hour notice
Butternut squash & chestnut velouté, cranberry bruschetta


Roasted pear, kale & quinoa salad with pecans and green apple

Roasted pear, kale & quinoa salad with pecans and green apple

$10

Gluten-free
Vegetarian
⏳ A 72-hour notice
Roasted pear, kale & quinoa salad with pecans and green apple



PLATS




Braised lamb shank with holiday spices

Braised lamb shank with holiday spices

$32

Pork-free
⏳ A 72-hour notice
Braised lamb shank with holiday spices


Confit turkey leg, creamy fir -mustard sauce & gremolata

Confit turkey leg, creamy fir -mustard sauce & gremolata

$28

Pork-free
⏳ A 72-hour notice
Confit turkey leg, creamy fir -mustard sauce & gremolata


Individual vegetarian Wellington, melting vegetable heart

Individual vegetarian Wellington, melting vegetable heart

$28

Vegetarian
⏳ A 72-hour notice
Individual vegetarian Wellington, melting vegetable heart


Ragoût de pattes de cochon à l’ancienne

Ragoût de pattes de cochon à l’ancienne

$30

⏳ A 72-hour notice
Ragoût de pattes de cochon à l’ancienne



ACCOMPAGNEMENTS




Aligot made with Broussailles & Galets tomme cheese

Aligot made with Broussailles & Galets tomme cheese

$10

Gluten-free
Vegetarian
⏳ A 72-hour notice
Aligot made with Broussailles & Galets tomme cheese


Tartiflette-style gr atin ( pork)

Tartiflette-style gr atin ( pork)

$10

⏳ A 72-hour notice
Tartiflette-style gr atin ( pork)


Honey-roasted carrots with warm spices

Honey-roasted carrots with warm spices

$8

Vegetarian
Gluten-free
⏳ A 72-hour notice
Honey-roasted carrots with warm spices


Butternut squash & Brussels sprouts duo

Butternut squash & Brussels sprouts duo

$8

Gluten-free
Vegetarian
⏳ A 72-hour notice
Butternut squash & Brussels sprouts duo



DESSERTS




Maple pudding chômeur

Maple pudding chômeur

$10

Gluten-free
⏳ A 72-hour notice

ajout foie gras et cheddar vieilli

Ajout foie ras et cheddar vieilli)

$8
Maple pudding chômeur


Vanilla crème brûlée

Vanilla crème brûlée

$10

⏳ A 72-hour notice

ajout foie gras

Ajout foie gras

$8
Vanilla crème brûlée



Envie d'un petit extra gourmand ?

3 savoureuses bouchées - La Trilogie du Beau Marché




Foie gras mousse with cider, pistachios & caramelized shallots

Foie gras mousse with cider, pistachios & caramelized shallots

$4

⏳ A 72-hour notice
Foie gras mousse with cider, pistachios & caramelized shallots


Antipasto skewer

Antipasto skewer

$4

⏳ A 72-hour notice
Antipasto skewer


Christmas canelé

Christmas canelé

$5

⏳ A 72-hour notice
Christmas canelé

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